The Ricci Sausage Club — this month's cut
Coming Soon

The Ricci Sausage Club

A different variety every month. Rotating seasonal cuts, member-only recipes, and early access to limited editions.

Launching Soon · Ships Nationwide

5 lbs/month — rotating selection · Waitlist members get founding pricing

USDA
Federal
Inspected
Est. 1973

USDA Inspected Every Day Since 1973.

The same federal stamp you look for at the meat case. We've held that standard for fifty-plus years without missing a day — one of only two USDA-inspected sausage makers in Pittsburgh with a retail counter, and the only one that cooks.

Learn More
Founding Members

Join the Sausage Club
Waitlist.

First access when the club opens, founding-member pricing, and a Ricci family recipe in your first email.